KONIG Maschinen Gesellschaft m.b.H.
(GRAZ) (AUSTRIA)
Constant innovations and satisfaction of customers’ needs have helped KÖNIG to achieve market leadership in the bakery industry. One of the most important global suppliers of bakery equipment, KÖNIG is the benchmark for quality and top performance in the field of manufacture of bread rolls.
KÖNIG bakery machines have one goal: to serve artisanal bakers as well as industrial manufactures by simplifying the production of bread rolls and increasing product quality and efficiency but at the same time maintaining the most important traditional aspects of bread culture.
Products:
The constantly increasing quality and standard of our products have helped us to achieve market leadership in the field of manufacture of bread rolls.
Dough dividing and rounding machines based on the REX-system, our unique bread make-up-line CERES with gravitation dough string technique, the stressfree operating dough sheeting machines ARTISAN SFC, SFR, SFI and MENES, the rack oven ROTO PASSAT, the automatic oven PU INTEGRAL the bread roll plant program KGV, COMBI LINE etc. are associated with KÖNIG and dough processing.
KÖNIG bakery machines have one goal: to serve artisanal bakers as well as industrial manufactures by simplifying the production of bread rolls and increasing product quality and efficiency but at the same time maintaining the most important traditional aspects of bread culture.
Products:
The constantly increasing quality and standard of our products have helped us to achieve market leadership in the field of manufacture of bread rolls.
Dough dividing and rounding machines based on the REX-system, our unique bread make-up-line CERES with gravitation dough string technique, the stressfree operating dough sheeting machines ARTISAN SFC, SFR, SFI and MENES, the rack oven ROTO PASSAT, the automatic oven PU INTEGRAL the bread roll plant program KGV, COMBI LINE etc. are associated with KÖNIG and dough processing.
