Macfrut 2024: spotlight on innovation and sustainability in a packed programme of events
Agrisolar systems, biosolutions and medicinal plants on the agenda at the international trade fair for the fruit and vegetable sector, to be held at the
Category: Fairs – Exhibitions
Meat / Dairy/ Frozen 2024
The trade fair for the processing & standardization of animal products, alternative proteins and foodservice The 3 industries, Meat / Dairy / Frozen Processing will
Largest-ever Gulfood 2024 drives transformation, with global food futurists to point where the industry goes next
Largest edition in almost 3 decades, with 5,500+ global F&B companies confirmed to exhibit Dubai World Trade Centre (DWTC) has announced that Gulfood, the largest
FIERE DI PARMA AND KOELNMESSE JOIN HANDS TO BOOST TUTTOFOOD’S INTERNATIONAL PRESENCE
Koelnmesse and Fiere di Parma proudly announce the expansion of their partnership. Having successfully collaborated in the Food-Tec industry for the past 8 years, the
ANUGA FOODTEC 2024: shaping the future of responsible Food & Beverage industry
Anuga FoodTec stands as a vital supplier platform within the global food and beverage industry. This trade fair offers a one-stop solution for the Food
Commercial Horticultural Association announces UK pavilion exhibitors at Fruit Logistica
Innovative UK companies line up for Fruit Logistica, Berlin 7-9 February 2024 Fruit Logistica covers every single sector of the fresh produce business and provides
Kick-off for IFFA 2025 Rethinking Meat and Proteins
Under the motto “Rethinking Meat and Proteins”, IFFA 2025 will be launched with many innovations and an optimised exhibition concept. For the first time, there
GULFOOD 2024: the largest annual F&B sourcing event in the world
For 29 years, we’ve been the epicenter of groundbreaking deals, cutting-edge innovations, and trend launches and this year is no different, join us at Gulfood
INTERSICOP 2024: unites the bakery, pastry, ice cream and coffee industry in Madrid
With three months to go, 85% of the stand space has already been confirmed The fourteenth edition of the International Bakery, Pastry, Ice Cream and
Packaging and sustainability: ProSweets Cologne is placing the focus on alternative materials and flexible machine concepts
Biscuits, chocolate or filled chocolates have to be sustainably packaged today. Recyclability and optimum protection are at the top of the priority list regarding the
