Frozen products as fresh: Tecnopool against food waste
Food waste is an ethical problem that countries are increasingly trying to address. Russia is no exception; here the food market and, in particular, the
Food waste is an ethical problem that countries are increasingly trying to address. Russia is no exception; here the food market and, in particular, the
PIGO Srl is a family-run company, founded in 1991, and based on continuous research and development of new technologies, and improvement of the most cutting-edge
Flexibility, customization and ad hoc services complete the qualities of this all-Italian excellence. They specialize in: Cereal maltings (beers and malted flours), Flour mixing silos,
The year 2020 saw TECNOCEAM, from its headquarters in Collecchio (PARMA, Italy), remain solid, guaranteeing its partners reliable, timely and continuous support. Since 1979, the
GEA is the technological leader for dynamic high pressure homogenizers and plungers pump, suitable for all industries and applications. This is the result of specific
Innovative open R&D facility for the fruit and vegetable sector and the food industry at Villa Flora Venlo Mifood a new R&D facility for the
NICOFRUIT is a registered trademark, owned and distributed by Frutthera Growers, an Italian company located in a town called Metapontino, in the Basilicata region, in
One of man’s dreams is immortality, a concept bound indissolubly being healthy, which implies eating healthy. In view of the fact that a large quantity
www.upakovka-tradefair.com Russian trade fair to be industry meeting place again at the end of January The Russian trade fair upakovka – Processing and Packaging will
Anticipating the need to produce macadamias in even greater quantities while ensuring perfect quality, South African cooperative business Golden Macadamias has invested in a TOMRA