IBA 2023: on the trail of the food trends
What are the food trends of the future? What expectations do customers have from tomorrow’s bakery counters? Along with artisan bakery, digitalization and sustainability, food
Category: Bakery – Pizza – Pasta
Gaux presents bakersmachinery.com
The full-service platform for new and used bakery machines. Bakersmachinery.com is Gaux’s new online platform. The website is designed to make buying bakery equipment much
Why IMA is the right choice for bakery manufacturing companies who have their eyes on the future
Already a familiar name supplying turnkey processing and packaging solutions to several industries, IMA focuses on the food sector through one of its best-established clusters
PRIM ITALIA: Italian excellence in grissini production
PRIM ITALIA is a company specialized in the manufacturing of machines for the production of breadsticks, pizzas, and other baked products.” Founded in 1980, PRIM
Farmo. The authentic taste of Made in Italy arrives at IBA 2023
Founded in 2000 following the President Remo Giai’s idea, Farmo is an all-Italian company, and a leader in the gluten-free sector. The Lombard company, based
SOREN: fully automatic food production processes
Soren Srl was founded in 1973 and it is an engineering and manufacturing company operating in the food processing sector. Initially focused on the national
Automated packaging of BAKED GOODS
Schubert showcases its wide-ranging expertise in packaging solutions at the iba in Munich At this year’s iba, the world’s leading trade fair for baked goods,
Sottoriva. Ovens, automatic lines, bakery and pastry machines
Mix experience, passion and technology research and you will achieve great results. This is what happened to Sottoriva SpA, a historical company of northern Italy,
IRTECH: over 30 years of expertise in refrigeration applied to the baking and pastry industry
In the food industry landscape, the quality and freshness of products are fundamental elements to meet consumer needs. In this context, Irtech stands out as
Preservation and packaging materials for bakery products: The case of croissants
On the occasion of IBA, the exhibition dedicated to the baking market, today we turn our focus to bakery and pastry products. Visitors will certainly
